so it was pretty much raining all weekend in the bay area.
& although part of me wanted to finally go on a hike & enjoy the great outdoors,
the other part of me was loving a reason to be tucked away in a good book.
another thing i love to do when it is just pouring out there is bake.
i feel like it is the perfect excuse to bake the day away.
so guess what i did on saturday?
i baked and i ate and i read and i baked. it was actually quite lovely.
i am usually a busy body but it was nice to stay inside and hear the tip tappings on our roof.
and now that i have baked, i have some good recipes to share with you!
first up, a bountiful kitchen’s fresh lemon ricotta pancakes.
okay, can i just say i think a bountiful kitchen‘s recipes are just the best? she is a mother and now grandmother so most of her recipes are tried and true — only recipes she would serve to her family. & i would definitely serve these pancakes to my family (except b hates pancakes so really it would just be for me ha). the only thing i wish was that they had more of a lemony flavor. but i may be in the minority. i am just obsessed with lemons. i would rather purse my lips after a lemon dish than not. so when i am to make these pancakes again, i would add some more lemon juice or i would top the pancakes with lemon curd (and keep pancakes as they are). oh lemon curd i love you so.
the above pancakes i topped with sweet condensed milk & powder sugar for a nice sugar high. i would recommend topping any type of pancake with sweet condensed milk. it is delectable.
then in the afternoon, i decided i needed to make a valentine’s day treat for some friends. so i researched and chose peanut butter cookies topped with chocolate hearts. i found an amazing recipe here.
never have i ever had such light and fluffy peanut butter cookies. and topped with chocolate hearts? i mean it is basically my idea of heaven. i strongly recommend this recipe and following all her tips. only tip i will add is don’t push the chocolate on the cookie, just lightly place. i kind of pushed my chocolates at first and then when the cookies were room temperature they crumbled a little. no bueno. just lightly place. oh and i did a mixture of dark and milk chocolate hearts.
so basically i gained 5 pounds this weekend but it was completely worth it.
what did you do this weekend?